Hi guys! I know I’ve been a bit quiet for the pst few days, but it’s not because I haven’t been thinking about all of you. I’ve got a few recipes I need to get up, as well as the Week’s Thirteen and I’ll do my best to get to at least one of those today. Unfortunately with a move imminent within the next week-and-a-half, a lot of my time is beign spent working on having things ready to go and still get there in one piece!
Charlie, the new addition to our family has made himself at home and is currently very busy doing what hound dogs do best… Sleeping. His routine pretty much consists of trips around the house to verify that everyone is here, then back to the spot on the couch that gets the most sun through the windows for another hour or so. Then another round of the house for scratches behind the ear and a pat on the head. He’s pretty easy going and the only issues I’ve had so far is that he likes to jump up on furniture.
Our son is doing well. At less than 2 years old, he’s already making the transition to toddler bed. (Still a bit of a challenge, but he’s getting there!) He still won’t talk, but I don’t think that has anything to do with a learning disability. He just doesn’t want to! All other normal things an almost-two year old does he’s quite accomplished at.
OK, enough for the non-food related content for now. I’m off to dive back in to the new theme I’m building for one of my other blogs. (It’s very nice, or will be when I’m done with it.) I’ll set a timer so that in an hour or so I know I need to get something done around here.
…Now where did I put my coffee?
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