We’re here for another round of YPOM! This round’s guinea pig participant is tommiea, of Tuesday Update, and what a list it is. I know that this is only round 3 of this little experiment, but for the first time I’m not going to have to wonder about a single thing in the pantry. Absolutely everything is spelled out!

I think this is honestly the first pantry list I’ve received that includes a few ingredients I’ve never heard of, or tasted, to the best of my knowledge, and I’m quite intrigued to say the least. The whole purpose of this event was to reach a bit outside of comfort zones, and on this round I’ll very likely be moving into unknown territory myself.

Having said all that, I present you with tommiea’s pantry list in all its glory.

Oils Vinegars, Sauces and Condiments

Olive oil
Sesame oil
Canola oil
Vegetable oil
Black truffle oil
Champagne vinegar
Rice vinegar
Aji-miran
White vinegar
Red wine vinegar
Balsamic vinegar
Apple cider vinegar
Worcestchire sauce
Ponzu sauce
Soy sauce
Liquid smoke
Cocktail sauce
Roasted raspberry chipotle sauce
Oyster sauce
Chili sauce
Jack Daniels BBQ sauce
Fish sauce
Tabasco pepper sauce
Garlic teriyaki sauce
Chili garlic sauce
Pasta sauce
Roasted garlic alfredo sauce
Marinara sauce
Hot pepper jelly
Blueberry jam
Cranberry apple butter
Key lime pepper jelly
Apple jelly
Corn syrup
Various honey
Sun dried tomatoes in olive oil
Vanilla
Wheat germ
Various teas

Rices/pastas

Wild rice
Brown rice
Boil in bag rice
Couscous
Jambalaya mix
Penne
Shells
Farfalle
Spaghetti
Fettuccine
Orzo
Lasagne noodles
Egg noodles
Acini de pepe
Spanish rice mix
Red beans and rice mix
Chili seasoning mix
Knorr vegetable mix
Nutella
Peanut butter
Semisweet chocolate squares
Bittersweet chocolate squares
White chocolate squares
German pudding mix vanilla and chocolate
Jello
Baking powder
Baking soda
Cocoa
Starch
Powdered sugar
Raisins
Meringue powder
Yeast
Cupcake sprinkles

Canned stuff

Artichoke hearts
Corn
Cream of chicken
Beans: navy, garbanzo, ranch style, kidney beans, black, great northern
Water chestnuts
Tuna
Pineapple chunks
Crushed pineapple
Mandarin oranges
Chopped green chilies
Enchilada sauce
Evaporated milk
Tomato sauce
Tomato juice
Crushed tomatoes
Tomato puree
Chipotle peppers in adobe sauce
Cherrios
Corn flakes
Granola
Rice crispy treats

Dry stuff:

White beans
Popcorn
Brown sugar
Turbinado sugar
White sugar
Powdered sugar
Coconut
Peanuts
pine nuts
Pecans
Oatmeal
Breadcrumbs, reg and Italian
Jasmine rice
Grits
Goldfish
Graham crackers
Wheat thins
Cheddar rice cakes
Vanilla wafers
Triskets

Fresh veggies

Garlic
Yukon gold potatoes
Red potatoes
Onions: red and sweet
Parsley
Cilantro
Cucumbers
Spring mix
Spinach
Carrots
tomatoes (edited from the original “tomoroes”)
Apples
Bananas
Grapes
Strawberries
lemons

Parmesean cheese
Romano cheese
Feta cheese
Mexican blend cheese
Flour tortillas, wheat and a sun dried tomatoe one
Wheat bread

Frozen

Chicken breasts
Beef tenderloin
Hamburgers
Turkey sausage
Shrimp
Berries: blueberry, strawberry, raspberry
Vanilla ice cream

various white and red wines
vodka
rum
tequila

If this isn’t enough to get me waxing all creative, I don’t know what is!

I’ll be shopping this Saturday and we’ll see what comes up.

Remember, you can participate as well! Just send your pantry list to jery AT cookingbytheseatofmypants DOT com, and you’ll be placed in the queue for upcoming rounds.

Popularity: 1% [?]